15 Vegetarian (And Vegan) Summer Party Recipes

15 Vegetarian (And Vegan) Summer Party Recipes

These surprisingly wholesome vegetarian and vegan recipes use summer season elements, like corn, watermelon, peaches, cherries, berries & more.

The supermarket shelves are stocked with corn, watermelon, peaches, cherries, nectarines and contemporary berries. That can only signify just one thing– it is summer months!

Considering the fact that summer months is a occupied time, I’m sharing easy recipes that make use of the very best of summer develop that are excellent for a bash. Not to mention every recipe is vegetarian (or vegan) and wholesome.

Just before you know it, there will be fall races, pumpkin and apple buying, and maple desserts, so be confident to get your fill of these tasty summer time recipes before the period passes.

Key Dishes

1. Vegan Tempeh Burger

vegan tempeh burger on a plate

This plant-based veggie burger preferences as excellent as it appears to be like. If you have hardly ever tried tempeh right before, it is a fermented soybean that is a little bit chewy. [Related: 14 Protein-Packed Tempeh Recipes]

It blends perfectly into the base for this burger and melds together with delightful veggies. All you need is a foodstuff processor to transform tempeh into a summer BBQ treat.

2. Veggie Air Fryer Pizza

sliced veggie air fryer personal pizza

This summer pizza is topped with new mozzarella, tomatoes, multi-shade zucchini and garlic. And it’s designed in the air fryer in 11-minutes flat.

Hosting a bash and don’t have a ton of time for prep? Whip up this air fryer pizza to impress your visitors. No 1 has to know how swiftly it came jointly!

3. Ricotta Stuffed Zucchini Boats

zucchini stuffed with ricotta and sun dried tomato

Zucchini is an plentiful summer season fruit (certainly, it’s a fruit). But on it’s very own, zucchini can be a little bit bland. Which is why I have spiced it up with a ricotta and sun-dried tomato filling and a zesty walnut crumble on major.

This stuffed zucchini boat will not disappoint! It might even turn into a staple in your weeknight dinner repertoire.

4. Spiced Chickpea Veggie Burger

chickpea veggie burger

If tempeh isn’t your point, this Spiced Chickpea Burger may well be right up your alley. It is a vegetarian burger that is essentially comprehensive of taste!

The first recipe phone calls for an egg, but you can sub in a flax egg to make it entirely plant-primarily based.

5. Vegan Corn Chowder

vegan corn chowder

Soup might not seem to be like a summer season food stuff, but this variation utilizes fresh new summer corn and it’s fully vegan. This hearty a person-pot food is sweet and savory, producing it the best facet or starter for a compact supper party.


6. Butter Lettuce & Corn Salad with Tofu Croutons & Lime Vinaigrette

Butter Lettuce Salad with Corn, Bell Peppers, Tofu Croutons and Lime Vinaigrette

Exchange the regular croutons with a higher protein version– tofu croutons! This salad combines butter lettuce, corn, peppers, tofu croutons and a lime vinaigrette.

It’s crispy, refreshing and vibrant. Not only does it glimpse great, but it also tastes wonderful.

7. Peach Panzanella Salad

Peach Panzanella Salad

This Panzanella– aka “bread salad”– combines refreshing peaches with crusty bread, herbs, onions and a lot more. It is a delectable untraditional consider on a salad.

The bread requires in all the juices from the peaches and is unbelievably flavorful. As well as, it looks like a true show stopper!

8. Spring Strawberry Salad

strawberry and basil salad with chickpeas, cheese and nuts on a white plate

Technically, strawberries are at their peak in May possibly, but they are still delicious all summertime extensive. This salad combines lettuce, strawberries, chickpeas, avocado, basil, pistachios and feta cheese.

It is time to update the dull backyard garden facet salad. Impress all your visitors with these easy components combined in a person tasty salad.


9. Cherry Coconut Yogurt Bites

cherry coconut yogurt bites

There is very little superior than a make-forward dessert, and these frozen cherry yogurt bites match the bill. Combine new cherries with Greek yogurt, blend and sprinkle with shredded coconut.

Freeze them and love them on the hottest summer nights.

10. No-Bake Cherry Cacao Electrical power Balls

cherry energy balls

A different way to use summer cherries is in these easy electrical power bites. The cocoa nibs convey out the flavors of the cherry and vice versa. Every chunk is a chocolatey cherry scrumptious morself.

As an extra reward, store the leftovers for a pre-workout snack.

11. Frozen Yogurt Bark Two Techniques

Greek yogurt frozen bark

This nutritious significant-protein dessert utilizes a staple that is likely now in your fridge– Greek yogurt. This recipe presents two solutions, both chocolate and strawberry or peanut butter and berries.

There is very little greater than a no-bake frozen dessert on a hot summertime night.

12. No Bake Frozen Blueberry Bars

frozen blueberry cheesecake bars

These vegan frozen blueberry bars with a date and almond crust are certainly a single of my favored recipes. The bar is manufactured in levels, with a no-bake chewy day crust, then a creamy blended cashew layer, topped with a frozen blueberry layer.

13. Blueberry Cheesecake Dip

blueberry cheesecake dip

If you’ve obtained 5-minutes, you have received time to make this healthier “cheesecake” dip. It brings together clean blueberries with yogurt and sugar to build a simple group-satisfying desert.

Consider dipping new apple slices, pita chips, pretzel sticks or graham crackers into it!


14. Simple Blueberry Mojito

blueberry mojito drink

Prepared to up grade your cocktail sport? This do-it-yourself mojito makes use of clean muddled blueberries and significantly less sugar than the classic consume. It is straightforward to make and thirst-quenching on a sizzling summer time day.

15. Watermelon Lime Ice Cubes

Watermelon Lime Ice Cubes are a great way to flavor water without any added sugar. The perfect refreshing drink for summer. Whip up a batch and store them in your freezer! #watermelon #flavoredwater #noaddedsugar #vegan #hydration

These uncomplicated make-forward ice cubes are a good way to insert flavor to drinking water or seltzer. Just mix contemporary watermelon and lime juice in a blender, puree and freeze for later on!

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